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The living room is at the front, with bedrooms and kitchen behind. A long pitched roof provides natural ventilation, as do the two doors. Shotgun homes often have additions in the rear, making them even longer.
House Styles in New Orleans and the Mississippi Valley
The French fur traders developed settlements along the Mississippi River. Farmers and enslaved people built grand plantations in the fertile river lands. But the 1734 Roman Catholic convent of the Ursuline nuns may be the oldest surviving example of French colonial architecture. With a large pediment at the center of its symmetrical facade, the old orphanage and convent have a distinct French neoclassical look, which, it turns out, became a very American look. In the late 1700s through the mid-1800s, workers built simple one-story "Creole cottages" that resembled homes from the West Indies.
Whiskey Joe’s Bar and Grill
For instance, original Acadian homes were often made of cypress wood, but over time, builders chose stone, brick, or even stucco as a more durable alternative. A traditional Acadian-style house has a steep sloped and gabled roof and one to one-and-a-half stories of living space, often with a central staircase and rear kitchen. Typically, Acadian homes are constructed of brick or stone, and they often feature covered front porches and window shutters. The economical style became popular in many southern towns, especially New Orleans. Shotgun houses are generally no wider than 12 feet (3.5 meters), with rooms arranged in a single row, without hallways.
Jaco’s Bayfront Bar & Grill
Not all Acadian-style homes are the same, but many of them share similar core elements. Here’s everything you need to know about Acadian-style homes, including their history and characteristics, according to Massachusetts-based architect Kevin ten Brinke. In New Orleans, rows of creole cottages were constructed directly on the sidewalk with just one or two steps leading inside.
Mardi Gras Museums Offer a Colorful Taste of Carnival
There are plenty of areas to overlook the Santa Rosa Sound, whether it be on the Sailors' Grill deck or the climate-controlled Schooner Bar. Flounders promises on a unique and interesting experience – with good food – and it’s a promise they deliver on. As soon as you walk under the remnants of an old Pensacola Beach sign marlin, you know you’re in for a good time. Other notable items inside and outside the restaurant is the 55-foot M/V Flounder ship, a 980-pound blue fin marlin and tons more. You won't be surprised to find that The Crab Trap is a waterfront fish house on the Gulf of Mexico, but that should be the exact reason to grab your family or friends and head over.
The living history museum at Vermilionville in Lafayette, Louisiana offers visitors a real-life view of the Acadian, Native American, and Creole people and how they lived from about 1765 to 1890. If you're looking for a laidback beach spot to enjoy some fresh seafood overlooking the Santa Rosa Sound, Dewey Destin's Navarre is perfect for a relaxing day by the water. The company owners are directly related to the city the restaurant got its start in in Destin, Florida, as Leonard Destin, founded the town in 1835.
Take a piece of Acadiana home with you.
The restaurant has spectacular views of the sound side, lively outdoor seating with music, fire pits, New Orleans lanterns and courtyards. Bonsai is a sophisticated Japanese dining experience unique to Pensacola Beach. It’s located in the second floor of Hilton Pensacola Beach and offers a beautiful view of the Gulf of Mexico. The restaurant focuses on offering unique flavors using the finest in-season ingredients available. Established in 1964, the Flora-Bama Lounge is known beyond Florida as one of the top beach bars and is uniquely located on the Alabama-Florida line between Orange Beach and Perdido Key. The restaurant has five stages for live music, several beachfront bars and, of course, spectacular views of the Gulf.
The Gumbo Pot
"French doors" with many small panes of glass were used freely to capture any cool breeze that may arise. The Parlange Plantation in New Roads, Louisiana is a good example of the exterior staircase that accesses the second-floor living area. Southern food can be a tricky cuisine to navigate for plant-based diners, but Los Angeles has vegan options covered at Crystals Soul Cafe. Creole and Cajun food is some of the nation’s most coveted and it’s easy to see why. The mere mention of jambalaya, gumbo, fried okra, etouffee, or the gloriously messy seafood boil is a surefire way to bring on an appetite. Los Angeles boasts an abundance of Louisiana flavors due to the Second Great Migration from 1940 to 1970, which saw millions of Black Southerners moving to California.
At The Crab Trap, you'll find a boardwalk leading down to the water, rustic Florida décor, great views of the Gulf and a playground for the kiddos. Newer Acadian-style homes may also be larger or more ornate than the original Acadian houses, which were typically simple, cottage-style homes with one or two rooms. “As these homes evolved, they often became more substantial in size, often including a front and rear porch that allowed for a taller roof,” ten Brinke says. During the Victorian era, townhomes and apartments in New Orleans were lavished with elaborate wrought-iron porches or balconies that extended across the entire second story. Often the lower levels were used for shops while living quarters were located on the upper level.
The Creole Nature Trail All-American Road is 180 miles of remote highway spanning southwest Louisiana, and visitors to its website can download free maps and audio tours. Louisiana’s fourth largest city is also the capital of Acadiana. The Cajuns’ exile from Nova Scotia in 1755 is a story more worthy of a Hollywood film than just history books. Today, you can learn about the people also known as the Acadians at the Acadian Museum in Erath and at the Acadian Memorial in St. Martinville.
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Stroll through the Garden District of New Orleans and other fashionable neighborhoods throughout the Mississippi Valley and you'll find gracious columned homes in a variety of classical styles. Hipped roofs were often massive, allowing attic space to naturally cool a dwelling in a tropical climate.
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Viet-Cajun Food Arrives in St. Louis at the Outstanding Joyful House.
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Nick's Boathouse is located right on Pensacola Bay, next to the Community Maritime Park and offers a casual atmosphere. It's a great place to catch the post-game fireworks at the Blue Wahoos Stadium. The Fish House's upscale dockside dining experience overlooking Pensacola Bay and Seville Harbor isn't one to be forgotten. Grab drinks and a view on The Deck, or head inside for elevated dining. The Oar House offers a scenic view of the Bahia Mar Marina and is minutes away from downtown Pensacola. Patrons can enjoy watching beautiful sunsets, watching boats pass and even indulge in games like cornhole, volleyball and more.
Many French Acadians, forced from Canada by the British, moved down the Mississippi River in the mid-1700s and settled in Louisiana. The architecture of Louisiana and the Mississippi Valley is often referred to as creole because it is a mix of styles. One of Disneyland’s best restaurants opened in 1966, making it the oldest Cajun destination on this list.
French creole and cajun cottages are popular colonial types found throughout the vast region of New France in North America. You don't need to sit out on the patio to catch a sweltering Gulf of Mexico sunset, thanks to the window-heavy design of the Beach House Social dining room. The space was renovated in 2023 to bring the best of elevated, coastal cuisine. The menu highlights fresh, local ingredients, from the fresh Gulf fresh to the fruit juices in the cocktails. While Atlas Oyster House is The Fish House's sister restaurant, shared deck with a waterfront view and all, executive chef Jason Hughes has transformed the menu to make the restaurant a destination of its own. At Atlas, you can expect to see creative, off-the wall options, like Bloody Mary oyster shooters and Maine lobster corn dogs.
It’s dreamy to sit on the patio or balcony while taking in a hearty Monte Cristo, gumbo, or chicken jambalaya pasta. The Perdido Key Oyster Bar Restaurant & Marina is located right on the intracoastal waterway in Perdido Key, making it a great spot for waterfront views and getting a look at Big Lagoon State Park. Calvert's in the Heights bills itself as a one-of-a-kind English-themed restaurant, and while it's not quite on the water, it sits on Scenic Highway and offers a unique, elevated view of the Pensacola Bay. The view isn't the only thing to take in, the outside dining area out back has cornhole and kids games. As the Acadian style began to grow popular, ten Brinke says, different versions of this style home were established. For instance, many modern Acadian-style homes are larger than the original design, with more rooms than the historical Acadian home to accommodate larger families.
Many newer Acadian homes also have more expansive back porches, which allow for outdoor relaxation and entertaining. A Creole cottage from that time was wood frame, square or rectangular in shape, with a hipped or side gable roof. The main roof would extend over the porch or sidewalk and be held in place by thin, gallery piers. Inside, the cottage generally had four adjoining rooms — one room in each corner of the house. Small storage areas were in the rear, one space having stairs to the attic, which might be used for sleeping. Darrow’s New Orleans Grill whips up the classics like beignets, shrimp and grits, and fried catfish.
